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Also known as Xoriatiki.
INGREDIENTS:
3 – 4 tomatoes
1 onion
feta cheese
1 cucumber
olive oil
salt
olives
oregano
METHOD:
Cut the tomatoes, the onion and the cucumber in slices. Mix them, add salt and some pieces of feta cheese, oregano and at the end pour some olive oil.
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A real Greek speciality.
Put 2 to 3 teaspoons of Nescafé in a shaker.
Add 2 to 3 spoons of sugar.
*You can also add another very small spoon of vanilla sugar to make it more creamy*
Add very little water. About 2-3cm’s.
Shake it for about 1 minute.
Pour it into a tall glass.
Add milk if you like.
Add some ice cubes.
Add water and a straw.
Enjoy.
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